pi day!

Suzanne’s Norwegian Apple Pie


My sister made this and it was a big hit! Yummmmmm!

1.     Beat 2 egg whites together until fluffy.

2.     Slowly add the following and beat until stiff peaks form.

·      ¾ c white sugar

·      1 tsp vanilla

·       1 tsp baking powder

3.     Slowly stir in:

·      ½  flour (My sister substituted almond flour)

4.     1 c chopped apples

5.     Pour into prepared pie plate and bake at 350 for 30 minutes.

Kathy Watson

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